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Hilton Head Breakfast Catering Menu

Breakfast and brunch options from our Hilton Head Island catering menu run the gamut, from chef-attended stations to omelet buffets and classic continental breakfasts. Some of our beloved breakfast items include eggs benedict, egg and omelet stations, Lowcountry pancake or waffle stations, quiche Lorraine, and more. Contact us today to receive a detailed proposal from the Dunes Catering & Events team here in Hilton Head, SC.

 

Creative cuisine. Exceptional service. Dunes Catering & Events.


All items listed in this menu is subject to availability. Pricing upon request.

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Plated Breakfasts

The Calibogue

  • Sourdough French Toast and Warm Maple Syrup

  • Sausage Links or Applewood Smoked Bacon

  • Buttery Croissants, Muffins and Breakfast Breads


The Colleton

  • Fluffy Scrambled Eggs with Cheddar Cheese

  • Applewood Smoked Bacon or Sausage Links

  • Old Bay Breakfast Potatoes

  • Buttermilk Biscuits, Buttery Croissants, Muffins and Breakfast Breads

Continental Breakfasts

The Ribaut 

  • Fresh Sliced Seasonal Fruits and Mixed Berries

  • House Baked Breakfast Croissants, Muffins and Breakfast Breads

  • Assorted Bagels with Cream Cheese, Butter and Fruit Preserves


The Daufuskie

  • Yogurt Bar with Homemade Granola

  • Cold Cereals with Bowls of Seasonal Berries, Chilled Whole, 2% and Skim Milk

  • Buttermilk Biscuits, Butter and Fruit Preserves

  • Coffee Cakes and Assorted Bagels with Cream Cheese


The Callawassie

  • Fresh Sliced Seasonal Fruits and Mixed Berries

  • Traditional Smoked Salmon Presentation

  • Assortment of Fresh Bagels

  • Cream Cheese, Butter and Fruit Preserves


Boxed Continental Breakfast

  • Granola Bar, Muffin, Fruit, Yogurt and Orange Juice (does not include tea or coffee)

Breakfast Buffets

The Palmetto

  • Fresh Sliced Seasonal Fruits and Mixed Berries

  • Fluffy Scrambled Eggs and Stone Ground Grits

  • Apple-Wood Smoked Bacon and Honey Baked Ham

  • Buttermilk Biscuits and Sausage Gravy

  • Assortment of Bagels, Danishes and Buttery Croissants


The Bluff Benedict

  • Fresh Sliced Seasonal Fruits and Mixed Berries

  • Traditional Smoked Salmon Presentation

  • Poached Eggs, Griddled English Muffins and Hollandaise Sauce

  • Old Bay Breakfast Potatoes

  • Assortment of Bagels, Danishes and Buttery Croissants


The Old Fashion

  • Fresh Sliced Seasonal Fruits and Mixed Berries

  • Prepared to order Omelet Station with choice of condiments to Include: Honey Baked Ham, Aged Cheddar

  • Cheese, Green Onion, Baby Spinach, Sausage, Vine Ripened Tomatoes, Mushrooms and Fresh Herbs

  • Sourdough French Toast with Warm Maple Syrup and Fresh Berries

  • Applewood Smoked Bacon and Tennessee Sausage Links

  • Blackened Breakfast Potatoes

  • Assortment of Bagels, Danishes and Buttery Croissants

  • Butter and Fruit Preserves

 

Beverages

  • Water Station

  • Tea Station

  • Coffee Station

  • Juice Station choice of two: Orange, Cranberry, Grapefruit or Apple

Breakfast Enhancements

Chef attendant required.

Egg and Omelet Station
To Include: Honey Baked Ham, Aged Cheddar Cheese, Green Onions, Baby Spinach,
Bacon, Sausage, Vine Ripened Tomatoes, Mushrooms and Fresh Herbs


Lowcountry Pancake or Waffle Station

  • Vanilla Bean Pancakes or Belgian Waffles with Warm Maple Syrup

  • Wild Berry and Local Peach Compotes

  • Vanilla Whipped Cream and Fresh Berries

Southern Brunch Buffets

Minimum of 30 guests

Pinckney Island

  • Fresh Sliced Fruit with Seasonal Berries

  • Baby Spinach Salad

  • Tomatoes and Fresh Mozzarella with Basil Sweet and Organic Olive Oil

  • Traditional Smoked Salmon Presentation

  • Fluffy Scrambled Eggs

  • Stone Ground Cheese Grits and Buttermilk Biscuits with Sausage Gravy

  • Southern Pecan Pie and Strawberry Shortcake


Port Royal

  • Fresh Sliced Fruit with Seasonal Berries

  • Mixed Green Salad with Cherry Tomatoes and choice of Dressings

  • Quiche Lorraine with Red Pepper Vinaigrette

  • Old Bay Breakfast Potatoes, Apple Wood Smoked Bacon and Tennessee Sausage

  • Prepared to order Omelet Station with choice of condiments to include: Honey Baked Ham, Sausage,

  • Aged Cheddar Cheese, Green Onions, Baby Spinach, Vine Ripened Tomatoes, Mushrooms & Fresh Herbs

  • Grilled Beef Strip Loin with Natural Jus

  • Artisan Rolls with Whipped Butter

  • Assorted Danishes, Old Fashion Chocolate Fudge Cake and Coconut Cream Pie

  • Refreshing Raspberry Lemonade and Iced Tea

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